Greek Green Olives with Garlic, Oregano & Chilli

Whole green olives from Chalkidiki, Greece, with pepper, garlic, oregano and chilli flakes. Serve with feta and fresh bread as part of a meze spread, or add to a tomato salad.

Ingredients: Whole green olives 83.4%, pepper 6%, garlic 3.5%, oregano 1%, chilli flakes 1%, salt, water, acidity regulators: citric acid, lactic acid.

Net weight: 220 g
Origin: Chalkidiki, Greece
Please note: Contains pits.
After opening: Keep refrigerated and consume within 7 days.